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Lychee—Specialty Crop Profile

Fresh lychee at Kona farmers market.Fresh lychee at Kona farmers market.The principal product derived from lychee is fresh fruit. In production areas where the quantity of fruit harvested exceeds demand, a range of processed products is produced that includes: whole in-shell and peeled dried fruit, processed and canned fruit, purees, and drinks.

World commercial lychee production is estimated to exceed 1.8 million metric tonnes (MT) with the bulk of world production occurring in China (1.0–1.3 million MT). Exporting countries include China, Taiwan, Thailand, South Africa, Mexico, Mauritius, and Australia. Export of lychee into the Pacific islands is minimal with Tahiti importing small amounts from Australia. New Zealand currently imports small volumes from Thailand and Australia. In Hawai‘i, 2008 production was 105 MT which was sold at an average price of $6.05/kg paid to the farmer (NASS 2009).

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Coastview Aquaponics

Coast View 'ohana Chris, Alexis, Braden, and KiliCoast View 'ohana Chris, Alexis, Braden, and KiliCoastview Aquaponics is a backyard farming operation on a half-acre lot started by Chris and Alexis Smith as a hobby three years ago. It was a way for the family to grow additional food to supplement their grocery purchases with fresh, organic food.

They were soon growing more than they could eat and began giving some away to friends and neighbors. "After a while people started offering us payment to help offset the expenses of growing the food" says Chris, "and this money was used to expand the system. Before we realized it, the hobby grew into a business as a result of demand from our neighbors."

The small aquaponic farm is at 1,500 foot elevation just off Mamalahoa Highway 190 on the slopes of Hualalai, just above Kailua-Kona, and is run with totally organic practices, where nothing gets wasted. Even the bags used to package the produce for distribution are biodegradable.

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HOFA Starts Organic Marketing Service

The Hawai'i Organic Farmers Association is pleased to invite all organic and sustainable farmers and producers to join an exciting marketing opportunity!  All businesses in the State of Hawaii that produce, handle, distribute, sell, package, prepare, or provide a service to sustainable organic agriculture, are invited to list services on Hawaii's premier organic online directory at http://HawaiiOrganic.org. The directory is the one-stop site for customers, visitors, chefs and retailers searching for certified organic crops and processed products in Hawaii.

The Hawaii Organic Marketplace is also a source for suppliers of organic crop amendments, retail stores, and restaurants that serve organic menus.

See simulated webpage here

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New Weekly Food-Share & Edibles Market in South Kona

TROPICAL edibles NURSERY is holding a weekly food share Edibles Market

Every Wednesday from 3 to 6 pm at our Nursery
83-5696 Mamalahoa Highway, Captain Cook just south of mile marker 108
Bring food or plants to sell or share before noon
Come to buy after 3 pm

For more information or to reserve a spot:

808/328-0420
This email address is being protected from spambots. You need JavaScript enabled to view it.

we accept payment in cash or check

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Newsletter 41 - July 2012

Aloha!

With the passing of summer solstice, the splendor of the growing season is upon us. Flowers, fruits, roots, leaves and nuts are bursting.

And our local food economy is also teeming with life. In the past four months we have seen at least five new farmers' markets or CSA's sprout forth, serving fresh, local food to Hawai'i Islanders. That means we are buying less imported food and supporting more local growers, and producers.

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Waimea Mid-Week Farmers Market

MidWeekMarketPukalaniStables-overview-entranceEntrance to the Mid-Week Farmers Market at Pukalani Stables in Waimea.The Waimea Mid-Week Farmers Market at Pukalani Stables has only been in existence since early April of this year, when it migrated from its previous location at Anna Ranch. The Market is managed by a board of directors and sponsored by the Paniolo Preservation Society.

At the time of the move, 12 vendors relocated and since then the number of vendors has increased to 28. They come from Waimea, the Hamakua Coast, Waikoloa, Kohala and some as far away as Puna, offering produce, food products, arts & crafts, and almost anything that has been grown or made locally on Hawai’i Island or within the State of Hawai’i.

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